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1

Elastic fibres in health and disease

Baldwin, Andrew K., Simpson, Andreja, Steer, Ruth, Cain, Stuart A., Kielty, Cay M.

Journal:

Expert Reviews in Molecular Medicine

Year:

2013

Language:

english

File:

PDF, 2.70 MB

english, 2013

2

What is a reasonable cost of appropriate education?

Ruth Christ Sullivan, H. D. Bud Fredericks, Victor L. Baldwin, William Moore, Torry Piazza-Templeman, James E. Surratt, Robert E. Kuhn, C. E. Cole, Eric Schopler

Journal:

Journal of Autism and Developmental Disorders

Year:

1980

Language:

english

File:

PDF, 770 KB

english, 1980

3

SENSORY PROPERTIES, PROXIMATE ANALYSIS AND COOKING LOSSES OF MEAT LOAVES EXTENDED WITH CHICKPEA MEAL OR TEXTURED SOY PROTEIN

KIMBERLY M. SHANER, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1979

Language:

english

File:

PDF, 434 KB

english, 1979

4

ENERGY REQUIREMENTS FOR COOKING BEEF RIB ROASTS

BERNICE M. KORSCHGEN, JAMES M. BERNEKING, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1980

Language:

english

File:

PDF, 260 KB

english, 1980

5

Memoirs of Fellows and Corresponding Fellows of the Mediaeval Academy of America

John W. Baldwin, Ruth J. Dean, Frederic C. Lane, William Roach, Astrik L. Gabriel, Richard P. McKeon, Jaroslav Pelikan, Laurence K. Shook, Robert S. Lopez, Kenneth M. Setton, S. D. Goitein, Gerhart B.

Journal:

Year:

1979

Language:

english

File:

PDF, 855 KB

english, 1979

6

Enhancement of Nutritive and Sensory Properties of Food for the Elderly as Evaluated by Two Age Groups

Brown, Mary Cyrus, Turnbough, Janet Morse, Payton, Sharon Bierlein, Baldwin, Ruth E

Journal:

Journal of Nutrition for the Elderly

Year:

1986

Language:

english

File:

PDF, 503 KB

english, 1986

7

Pharmacokinetics, pharmacodynamics and adverse event profile of GSK2256294, a novel soluble epoxide hydrolase inhibitor

Lazaar, Aili L., Yang, Lucy, Boardley, Rebecca L., Goyal, Navin S., Robertson, Jonathan, Baldwin, Sandra J., Newby, David E., Wilkinson, Ian B., Tal-Singer, Ruth, Mayer, Ruth J., Cheriyan, Joseph

Journal:

British Journal of Clinical Pharmacology

Year:

2016

Language:

english

File:

PDF, 399 KB

english, 2016

8

Comparison of Top Round Steaks Cooked by Microwave-Convection, Forced-Air Convection and Conventional Ovens

Payton, Jennifer, Baldwin, Ruth E.

Journal:

Journal of Microwave Power

Year:

1985

Language:

english

File:

PDF, 538 KB

english, 1985

9

Quantitative, small-scale, fluorophore-assisted carbohydrate electrophoresis implemented on a capillary electrophoresis-based DNA sequence analyzer

Sarah Murray, Marian McKenzie, Ruth Butler, Samantha Baldwin, Kevin Sutton, Ian Batey, Gail M. Timmerman-Vaughan

Journal:

Analytical Biochemistry

Year:

2011

Language:

english

File:

PDF, 1.42 MB

english, 2011

10

Helicity of short E-R/K peptides

Ruth F. Sommese, Sivaraj Sivaramakrishnan, Robert L. Baldwin, James A. Spudich

Journal:

Protein Science

Year:

2010

Language:

english

File:

PDF, 191 KB

english, 2010

11

Abrogation of antibody responses in rats to murine monoclonal antibody 791T/36 by treatment with daunomycin-cis-aconityl-791T/36 conjugates

Lindy G. Durrant, R. Adrian Robins, Ruth A. Marksman, Martin C. Garnett, Yemisi Ogunmuyiwa, Robert W. Baldwin

Journal:

Cancer Immunology, Immunotherapy

Year:

1989

Language:

english

File:

PDF, 598 KB

english, 1989

12

A Mixed-Methods Evaluation of Health-Related Quality of Life for Male Veterans with and without Intestinal Stomas

Robert S. Krouse, Marcia Grant, Christopher S. Wendel, M. Jane Mohler, Susan M. Rawl, Carol M. Baldwin, Stephen Joel Coons, Ruth McCorkle, Clifford Y. Ko, C. Max Schmidt

Journal:

Diseases of the Colon & Rectum

Year:

2007

Language:

english

File:

PDF, 331 KB

english, 2007

13

Effects of Microwaves on Egg White. I. Characteristics of Coagulation

RUTH E. BALDWIN, JILL C. MATTER, RUTH UPCHURCH, DIANA MERRILL BREIDENSTEIN

Journal:

Journal of Food Science

Year:

1967

Language:

english

File:

PDF, 533 KB

english, 1967

14

INFLUENCE OF ENVIRONMENT ON PALATABILITY OF CARP

BERNICE M. KORSCHGEN, RUTH E. BALDWIN, JOHN W. ROBINSON

Journal:

Journal of Food Science

Year:

1970

Language:

english

File:

PDF, 444 KB

english, 1970

15

PALATABILITY OF THREE SPECIES OF FISH AND AROMA OF WATER FROM SITES ON THE MISSISSIPPI RIVER

RUTH E. BALDWIN, KAY GONNERMAN SIDES, MARION CLONINGER, BERNICE KORSCHGEN, JOHN W. ROBINSON

Journal:

Journal of Food Science

Year:

1970

Language:

english

File:

PDF, 642 KB

english, 1970

16

PALATABILITY OF BONELESS FRESH PORK HAM AND LEG OF LAMB PREPARED BY INTERRUPTED COOKING PRIOR TO FROZEN STORAGE

BERNICE M. KORSCHGEN, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1971

Language:

english

File:

PDF, 519 KB

english, 1971

17

FLAVOR THRESHOLDS FOR FATTY ACIDS IN BUFFERED SOLUTIONS

RUTH E. BALDWIN, MARION R. CLONINGER, ROBERT C. LINDSAY

Journal:

Journal of Food Science

Year:

1973

Language:

english

File:

PDF, 363 KB

english, 1973

18

FISH PROTEIN CONCENTRATE AS AN EMULSIFIER

BERNICE M. KORSCHGEN, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1973

Language:

english

File:

PDF, 314 KB

english, 1973

19

L-ASPARTYL-L-PHENYLALANINE METHYL ESTER (ASPARTAME) AS A SWEETENER

MARION R. CLONINGER, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1974

Language:

english

File:

PDF, 376 KB

english, 1974

20

FISH PROTEIN CONCENTRATE FOAM

RUTH E. BALDWIN, SIRILAK SINTHAVALAI

Journal:

Journal of Food Science

Year:

1974

Language:

english

File:

PDF, 317 KB

english, 1974

21

CREATINE THRESHOLDS AND IMPLICATIONS FOR FLAVOR OF MEAT

MARY S. RUSSELL, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1975

Language:

english

File:

PDF, 222 KB

english, 1975

22

PROXIMATE ANALYSIS, FREE AMINO ACID, VITAMIN AND MINERAL CONTENT OF MICROWAVE COOKED MEAT

RUTH E. BALDWIN, BERNICE M. KORSCHGEN, MARY S. RUSSELL, LINDA MABESA

Journal:

Journal of Food Science

Year:

1976

Language:

english

File:

PDF, 522 KB

english, 1976

23

ANALYSIS OF SENSORY RATING SCALES

MARION R. CLONINGER, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1976

Language:

english

File:

PDF, 413 KB

english, 1976

24

INTENSIFICATION OF FRUIT-FLAVORS BY ASPARTAME

RUTH E. BALDWIN, BERNICE M. KORSCHGEN

Journal:

Journal of Food Science

Year:

1979

Language:

english

File:

PDF, 268 KB

english, 1979

25

HIGH-TEMPERATURE (NTERRUPTED COOKING OF BEEF ROASTS

JAMES M. BERNEKING, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1980

Language:

english

File:

PDF, 225 KB

english, 1980

26

INFLUENCE OF MICROWAVE REHEATING ON SELECTED QUALITY FACTORS OF ROAST BEEF

MARY BETH JOHNSTON, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1980

Language:

english

File:

PDF, 398 KB

english, 1980

27

Taste Thresholds and Hedonic Responses of Panels Representing Three Nationalities

LOREN L. DRUZ, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1982

Language:

english

File:

PDF, 358 KB

english, 1982

28

Mineral and Vitamin Contents of Seeds and Sprouts of Newly Available Small-Seeded Soybeans and Market Samples of Mungbeans

AMINAH ABDULLAH, RUTH E. BALDWIN

Journal:

Journal of Food Science

Year:

1984

Language:

english

File:

PDF, 267 KB

english, 1984

29

California ground squirrel body temperature regulation patterns measured in the laboratory and in the natural environment

Alan E Muchlinski, Bart C Baldwin, Don A Padick, Brian Y Lee, Hugo S Salguero, Ruth Gramajo

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

1998

Language:

english

File:

PDF, 165 KB

english, 1998

30

Palatability of Ground Beef Home Frozen and Stored in Selected Wraps

Ruth E. Baldwin, Dorothy Borchelt, Marion Cloninger

Journal:

Family and Consumer Sciences Research Journal

Year:

1972

Language:

english

File:

PDF, 441 KB

english, 1972

31

Quality of Carrots Dehydrated by Three Home Methods

Vera M. Nichols, Ruth E. Baldwin

Journal:

Family and Consumer Sciences Research Journal

Year:

1983

Language:

english

File:

PDF, 536 KB

english, 1983

32

SuperSAGE analysis of theNicotiana attenuatatranscriptome after fatty acid-amino acid elicitation (FAC): identification of early mediators of insect responses

Paola A Gilardoni, Stefan Schuck, Ruth Jüngling, Björn Rotter, Ian T Baldwin, Gustavo Bonaventure

Journal:

BMC Plant Biology

Year:

2010

Language:

english

File:

PDF, 689 KB

english, 2010

33

Transformation ofEpichloë typhinaby electroporation of conidia

James E Dombrowski, James C Baldwin, Steve C Alderman, Ruth C Martin

Journal:

BMC Research Notes

Year:

2011

Language:

english

File:

PDF, 916 KB

english, 2011

34

Identification and characterization of a salt stress-inducible zinc finger protein fromFestuca arundinacea

Ruth C Martin, Kira Glover-Cutter, James C Baldwin, James E Dombrowski

Journal:

BMC Research Notes

Year:

2012

Language:

english

File:

PDF, 705 KB

english, 2012

35

Cloning and characterization of a salt stress-inducible small GTPase gene from the model grass species Lolium temulentum

James E. Dombrowski, James C. Baldwin, Ruth C. Martin

Journal:

Journal of Plant Physiology

Year:

2008

Language:

english

File:

PDF, 675 KB

english, 2008

36

Coping and acceptance: The greatest challenge for veterans with intestinal stomas

Robert S. Krouse, Marcia Grant, Susan M. Rawl, M. Jane Mohler, Carol M. Baldwin, Stephen Joel Coons, Ruth McCorkle, C. Max Schmidt, Clifford Y. Ko

Journal:

Journal of Psychosomatic Research

Year:

2009

Language:

english

File:

PDF, 129 KB

english, 2009

37

Tetrahydrocannabinol suppresses immune function and enhances HIV replication in the huPBL-SCID mouse

Michael D. Roth, Donald P. Tashkin, Katherine M. Whittaker, Ruth Choi, Gayle Cocita Baldwin

Journal:

Year:

2005

Language:

english

File:

PDF, 156 KB

english, 2005

38

Differentially expressed genes associated with post-harvest processing in Lolium temulentum L.

James C. Baldwin, James E. Dombrowski, Ruth C. Martin, Gary M. Banowetz

Journal:

Year:

2007

Language:

english

File:

PDF, 247 KB

english, 2007

39

A Southwestern “healthy heart” cookbook

Mary B. Harris, Kathleen M. Koehler, Ruth Baldwin, Sally M. Davis, Helen Tso, Valerie L. Ford

Journal:

Journal of Nutrition Education

Year:

1991

Language:

english

File:

PDF, 596 KB

english, 1991

40

Serial Criminal

Journal:

Nineteenth Century Contexts

Year:

2013

Language:

english

File:

PDF, 737 KB

english, 2013

41

[American Institute of Aeronautics and Astronautics SpaceOps 2006 Conference - Rome, Italy ()] SpaceOps 2006 Conference - MMOPS: Assessing the Impact of On-Board Autonomy for Deep Space Robotic Missions

Woods, Mark, Baldwin, Leslie, Wilson, Graeme, Hall, Stewart, Aylett, Ruth, Long, Derek, Vitulli, Raffaele, Pidgeon, Alastair

Year:

2006

Language:

english

File:

PDF, 502 KB

english, 2006

42

PAPERS AND PROCEEDINGS of the FORTY-FOURTH ANNUAL MEETING of the American Library Association || SCHOOL LIBRARIES SECTION

Marion Lovis, Rachel Baldwin, Mary Josephine Booth, William Heyliger, Jasmine Britton, Laura Grover Smith, Stella Whittaker, Grace Viele, Margaret E. Wright, Ruth Paxson, Carrie E. Scott, Edith Cook a

Journal:

Bulletin of the American Library Association

Year:

1922

Language:

english

File:

PDF, 3.22 MB

english, 1922

43

HIV Type 1 Gag and Nucleocapsid Proteins: Cytoskeletal Localization and Effects on Cell Motility

Ibarrondo, F. Javier, Choi, Ruth, Geng, Yong-Zhi, Canon, Jude, Rey, Osvaldo, Baldwin, Gayle Cocita, Krogstad, Paul

Journal:

AIDS Research and Human Retroviruses

Year:

2001

Language:

english

File:

PDF, 608 KB

english, 2001

44

Partial loss of deuterium label in Wilkinson's catalyst promoted decarbonylations of deuterioaldehydes

Baldwin, John E., Barden, Timothy C., Pugh, Ruth L., Widdison, Wayne C.

Journal:

Journal of Organic Chemistry

Year:

1987

Language:

english

File:

PDF, 689 KB

english, 1987

45

Effects of washing, trimming, and cooking on levels of DDT and derivatives in green beans

Hemphill, Delbert D., Baldwin, Ruth E., Deguzman, Anselma., DeLoach, Hiroko K.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1967

Language:

english

File:

PDF, 463 KB

english, 1967

46

Cargo vessel ballast water as a vector for the spread of toxic phytoplankton species to New Zealand

Baldwin, Ruth P.

Journal:

Journal of the Royal Society of New Zealand

Year:

1992

Language:

english

File:

PDF, 1.41 MB

english, 1992

47

The VA Ostomy Health-Related Quality of Life Study: objectives, methods, and patient sample

Krouse, Robert S., Jane Mohler, M., Wendel, Christopher S., Grant, Marcia, Baldwin, Carol M., Rawl, Susan M., McCorkle, Ruth, Rosenfeld, Kenneth E., Ko, Clifford Y., Max Schmidt, C., Joel Coons, Steph

Journal:

Current Medical Research and Opinion

Year:

2006

Language:

english

File:

PDF, 453 KB

english, 2006

48

Dinoflagellate resting cysts isolated from sediments in Marlborough Sounds, New Zealand

Baldwin, Ruth P.

Journal:

New Zealand Journal of Marine and Freshwater Research

Year:

1987

Language:

english

File:

PDF, 2.49 MB

english, 1987

49

Hydrology, plankton, and nutrients in Pelorus Sound, New Zealand, July 1981 and May 1982

Bradford, Janet M., Chang, Fook Hoe, Baldwin, Ruth, Chapman, Bruce, Downes, Malcolm, Woods, Paul

Journal:

New Zealand Journal of Marine and Freshwater Research

Year:

1987

Language:

english

File:

PDF, 888 KB

english, 1987

50

Ex Vivo Expansion and Differentiation of Unselected Peripheral Blood Progenitor Cells in Serum-Free Media

PAQUETTE, RONALD L., GONZALES, ELISA, YOSHIMURA, RYAN, TRAN, LAWRENCE, CHOI, RUTH, BALDWIN, GAIL, SLAMON, DENNIS J., GLASPY, JOHN

Journal:

Journal of Hematotherapy

Year:

1998

Language:

english

File:

PDF, 4.64 MB

english, 1998

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